Marbled Brownies

I made these for Family Home Evening-- very rich. But oh so delicious. Save up your calories for this one.

Marbled Brownies
Hands-On Time: 15 minutes
Total Time: 3 hours and 45 minutes
Servings: Makes 24 brownies.
Rating: 4 stars

Description:
Duncan Hines Double Fudge Brownies swirled with artfully applied ribbons of cream cheese make for delicious Marbled Brownies.

Ingredients
1 pkg Duncan Hines® Double Fudge Brownie Mix
1 (3 oz) pkg cream cheese, softened
3 tbsp butter or margarine, softened
3 tbsp granulated sugar
1 large egg
1 tbsp all-purpose flour
1/2 tsp vanilla extract


Baking Instructions
Preheat oven to 350 ºF. Grease bottom of 8x8-inch pan.
Beat cream cheese and butter until smooth in medium mixing bowl. Stir in sugar, egg, flour and vanilla. Beat until smooth; set aside.
Prepare brownie mix according to package directions for cake-like brownies. Spread half of brownie batter in prepared pan. Spoon cream cheese mixture over batter. Spoon dollops of remaining brownie batter over top. Swirl brownie and cream cheese batter together with a knife or spatula.
Bake at 350 ºF for 36 to 39 minutes or until set. Cool completely. Chill 2 hours.